Lunch
Lunch Menu
During the Christmas dinner period (25/11-21/12) we do not have an á la carte lunch during the weekends.
During the Christmas dinner period we have a limited number of places for lunch, always call and book a table well in advance of arrival.
Below menu is valid Wednesday-Friday from 25/11 - 19/12 at 12:00 - 15:00
Starter
Shrimp sandwich with pickled red onion, lemon and dill (L, G, F, E)
125 SEK
Main course
Salmon with boiled potatoes and roe sauce (L, F)
195 SEK
Meatballs with boiled potatoes, cream sauce, lingonberries and pickled cucumber (L, P)
195 SEK
Dessert
Lingonberry pannacotta with roasted white chocolate (L, Gelatin)
95 SEK
In addition to this menu, we also have Christmas lunch, read more and book under the Christmas lunch tab.
Manor Lunch
Served Monday-Tuesday fr o m 1/12 - 19/12 and 2/1 - 11/1 at 12.00-15.00
Starter
Cauliflower soup with bacon crisps, croutons and herb oil (L, G, FL)
125 kr
Maincourse
Tagliatelle with beef fillet and truffle sauce, mushrooms and parmesan (L, G)*
195 kr
Salmon fillet with potato- and cauliflower puree and variation of cauliflower (L, F)
195 kr
Vegetarian Risotto with carrot cream, parmesan and fried carrots (L)*
195 kr
Dessert:
Lemon tartlet with meringue, lemon gel and berries (L, G, Ä)
95 kr
Our three course lunch is based on the menu above
Starter
Cauliflower soup
Maincourses
Tagliatelle with beef fillet
or
Salmon
Dessert
Lemon tartlet
(F= Fish, G=Gluten, L=Lactose, LE=Legumes, MP=Milkprotein, N=Nuts, S=Seafood E= Egg, P=Pork)*